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FORMERS
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Displaying 1 - 10 of 26
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Item #: 10253
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Belt Press Former, 36"wide
Belt Press Former, 36"w X 10'l. Equipment is offered in As Is, Where Is Condition, available for immediate sale. (T-11360_Russ, AR)
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Item #: 10252
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Belt Press Former, 40"wide
Belt Press Former, 40"w X 9'l. Equipment is offered in As Is, Where Is Condition, available for immediate sale. (T-11359_Russ, AR)
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Item #: 1419
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Bettcher Cutlet Former, Md #CF 40
Factory number 117300, 40" wide product belts, 3 HP helical drive, unit is ideal for portion packers. Former will gently press and expand boneless chicken, veal, pork products into randomly shaped but uniform thickness cutlets. Hand crank wheels adjust the thickness of the finished goods, 40" wide PVR white contact surface products belts with scrapers mounted on both feed & discharge clean product belts. Belt speed of upto 60' per minute, capacity up to 6500#/hr, and the thickness is adjustable from 0-4". Unit is offered fully reconditioned. Unit is 7' long overall. Unit comes complete with power pack. Expect 40 days to complete reconditioning work.
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Item #: 15237
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Bridge Accupat Patty Former; Md# 3AP
Bridge Accupat 3AP model will automatically shape a patty or steakette portion controlled to your weight and size, then tenderize or score the product. It will also paper interleave, count, stack and convey the patties up to 4" high for packaging. The Accupat 3AP Series Food Shapers are self-contained portable units that can be wheeled into location. Fluffy "Home Style" patties are formed with a continuous rotary motion, propellers turn slowly within the hopper to gently meter ground meat into shape. This minimized pressure retains more of the original meat juices in the patties. Precise portion control is obtained by dialing desired thickness of patties which is infinitely adjustable between 3/16" and 3/4" and as thickness increases so does diameter; a result of the pick or scoring action. The 3AP automatically scores and tenderizes by tiny picks that gently pierce each patty. This scoring benefits the patty with a faster cook time at lower temperatures. Heat penetrates the scoring for a juicy, evenly cooked patty, reducing the possibility of burnt edges caused by cupping of patty on grill.
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Item #: 15238
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Bridge Accupat Patty Former; Md# 3AP
Bridge Accupat 3AP model will automatically shape a patty or steakette portion controlled to your weight and size, then tenderize or score the product. It will also paper interleave, count, stack and convey the patties up to 4" high for packaging. The Accupat 3AP Series Food Shapers are self-contained portable units that can be wheeled into location. Fluffy "Home Style" patties are formed with a continuous rotary motion, propellers turn slowly within the hopper to gently meter ground meat into shape. This minimized pressure retains more of the original meat juices in the patties. Precise portion control is obtained by dialing desired thickness of patties which is infinitely adjustable between 3/16" and 3/4" and as thickness increases so does diameter; a result of the pick or scoring action. The 3AP automatically scores and tenderizes by tiny picks that gently pierce each patty. This scoring benefits the patty with a faster cook time at lower temperatures. Heat penetrates the scoring for a juicy, evenly cooked patty, reducing the possibility of burnt edges caused by cupping of patty on grill.
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Item #: 15239
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Bridge Accupat Patty Former; Md# 3AP
Bridge Accupat 3AP model will automatically shape a patty or steakette portion controlled to your weight and size, then tenderize or score the product. It will also paper interleave, count, stack and convey the patties up to 4" high for packaging. The Accupat 3AP Series Food Shapers are self-contained portable units that can be wheeled into location. Fluffy "Home Style" patties are formed with a continuous rotary motion, propellers turn slowly within the hopper to gently meter ground meat into shape. This minimized pressure retains more of the original meat juices in the patties. Precise portion control is obtained by dialing desired thickness of patties which is infinitely adjustable between 3/16" and 3/4" and as thickness increases so does diameter; a result of the pick or scoring action. The 3AP automatically scores and tenderizes by tiny picks that gently pierce each patty. This scoring benefits the patty with a faster cook time at lower temperatures. Heat penetrates the scoring for a juicy, evenly cooked patty, reducing the possibility of burnt edges caused by cupping of patty on grill.
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Item #: 13819
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Bridge Meatball Former, Md# BT004/008, incomplete
Bridge Meatball Former has dual ribbon blenders, missing hopper and forming head, has Baldor 10hp, 1730rpms, 3-ph, 208-230v, frame# 215tc, Md# BT004/008, Sn: 25896-NU, used equipment. Equipment is offered in As Is, Where Is condition, available for immediate sale. (T-12514)
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Item #: 13038
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Formax F-26 Food Forming Machine new 1998
Formax F-26 Food Forming Machine has electric motor 7.5 hp , 230/460 volts , 21/10.5 amps , 1150 rpms , 60 Hz , 3-phase, missing auger system, hopper is 5ft-2in long x 30in wide, new 1998, Md# F26, Sn: 211, used equipment. Equipment is offered in As Is, Where Is condition, available for immediate sale. (T-12194)
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Item #: 13037
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Formax F-26 Food Forming Machine, new 1998
Formax F-26 Food Forming Machine 3-phase, 60 Hz, 460 volts, control volts 120, has Baldor electric motor 7.5 hp, 230/ 460 volts, 23/11.5 amps, 1160 rpms, 3-phase, 60 Hz, rubber belt is 27-1/2in wide by 5ft-5 in long, has (3) 7in augers , hopper is 61in long by 25-1/2in wide, new 1998, Md# F26, Sn: 216, used equipment. Equipment is offered in As Is, Where Is condition, available for immediate sale. (T-12193)
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Item #: 14650
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Formax Former (TM) with Tenderform; Md#PFM-12
The Formax PFM-12 (TM) is a 2-hole former is a 2-hole machine that has a simple and solid construction. The hydraulic compression system controls product flow with each filling cycle, assuring accurate fills and consistent weight control. A single horizontal plunger covers the entire mold plate, which with its high speed mold plate drive powers production at variable rates up to 65 strokes per minute. This unit has tenderform and is 230/460V; currently set for 460V. FOB Lake City, PA.
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